We have discovered a new food in the past few months. Suprisingly one that Rafe will eat on occassion, falafel. I think it is the ball shape that gets him. This one we made on the fly with a matzo falfel mix (not particularly one of our favorites, but it was in the cupboard.) I used ranch and tahini with some cumin and other seasonings to make the sauce, threw in an avocado, and saute'd up the one and only egg plant from our garden efforts. Also some feta. It was pretty tasty, and a quick meal too.
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